What to Serve with Burgers? Your Ultimate Guide to Perfect Burger Sides

what to serve with burgers

Picture this: the grill is sizzling, the patties are juicy, and the buns are perfectly toasted. Your guests eagerly anticipate that first bite. But as you look at the table, something feels incomplete. 

The burger is the star, but where’s the supporting cast? You’ve perfected your burger recipe, but the sides? That’s where the magic lies.

If you’ve ever found yourself asking, “What do I serve with burgers to make this meal truly memorable?”—you’re not alone. A burger without the right sides is like a song without a melody or a party missing its vibe. It leaves you and your guests craving more variety, more flavor, and ultimately, more satisfaction.

Don’t let your burger meal fall flat. Instead, discover how the right accompaniments can transform your dining experience into something unforgettable. 

This ultimate guide dives deep into the classic, creative, and healthy options that will elevate your burger game to the next level. Ready to uncover the secrets? 

Let’s get started.

Why Choosing the Right Sides Matters

Think about it: a burger is rich, flavorful, and satisfying on its own, but the sides are what bring balance and excitement to the plate. The crispy crunch of fries, the tangy freshness of coleslaw, or even the indulgence of mac and cheese—it’s these extras that round out the meal and make it a feast.

But not all sides are created equal. Choosing the wrong pairing can overshadow the burger, while the right one will enhance its flavors and textures. So, how do you find that perfect harmony?

 The key lies in variety. Whether you’re hosting a backyard BBQ, a family dinner, or a casual get-together, having an arsenal of go-to burger sides ensures you’re always ready to impress.

Easy Burgers to Make at Home

Before we dive into the sides, let’s talk burgers and what to share with it. After all, a great side deserves an equally great burger. Here are some foolproof burger ideas to inspire your menu:

  • Juicy Classic Beef Burgers

A timeless favorite, the classic beef burger is all about simplicity. Use high-quality ground beef, season lightly with salt and pepper, and cook to perfection. A toasted bun and your favorite toppings complete the masterpiece.

  • Zesty Chicken Burgers

For a lighter option, chicken burgers are unbeatable. Mix ground chicken with garlic, onion, and spices for a flavorful patty that pairs beautifully with fresh toppings like lettuce and avocado.

  • Savory Salmon Burgers

Seafood lovers, rejoice! Salmon burgers made with fresh salmon, breadcrumbs, and dill offer a refreshing twist. Serve them with creamy dill sauce for a gourmet feel.

  • Veggie-Packed Black Bean Burgers

Perfect for vegetarians or anyone looking for a hearty, meat-free option. These burgers combine black beans, oats, and spices for a flavorful patty. Guacamole is a must-have topping.

The Importance of Toppings and Condiments

Think the burger is just about the patty? Think again. Toppings and condiments can make or break the experience.

  • Classic Toppings: Crisp lettuce, juicy tomatoes, and sharp red onions add freshness.
  • Gourmet Touches: Caramelized onions, sautéed mushrooms, or creamy avocado slices elevate your burger to restaurant quality.
  • Sauces: From tangy ketchup and smoky BBQ sauce to spicy aioli and special sauce blends, the options are endless.

Classic Sides for Burgers: The Timeless Favorites

Let’s start with the crowd-pleasers. These classic sides never fail to satisfy:

  • French Fries: Golden, crispy, and irresistible. Add a sprinkle of sea salt and pair with your favorite dipping sauce.
  • Onion Rings: Lightly battered and fried to perfection, these crunchy rings are a burger’s best friend.
  • Coleslaw: Creamy and tangy, coleslaw provides a refreshing contrast to the richness of a burger.
  • Potato Salad: The perfect blend of creamy and tangy, a good potato salad brings comfort to any plate.
  • Pickles: Sweet, sour, or dill—pickles add a tangy crunch that cuts through the burger’s heaviness.

Healthy Sides for Burgers: Guilt-Free Goodness

Looking for lighter options? These healthy sides bring flavor without the extra calories:

  • Grilled Vegetables: Smoky zucchini, peppers, and asparagus are easy to prepare and full of flavor.
  • Sweet Potato Fries: Slightly sweet, crispy, and nutrient-packed, these fries are a guilt-free indulgence.
  • Avocado Salad: Creamy avocados paired with lime and cilantro create a zesty side that complements any burger.
  • Quinoa Salad: Protein-packed and bursting with fresh herbs, quinoa salad adds a wholesome touch.
  • Garden Salad: Fresh greens and a tangy vinaigrette keep things light and refreshing.

Creative Sides for Burgers: For the Foodie in You

Ready to break out of the ordinary? These sides are anything but boring:

  • Mac and Cheese: Creamy, cheesy, and topped with breadcrumbs for crunch. Serve it in individual ramekins for added flair.
  • Corn on the Cob: Grilled and slathered with butter, corn on the cob gets an extra kick with chili powder and lime juice.
  • Loaded Nachos: Layers of chips, cheese, salsa, and guacamole make this a side dish that steals the spotlight.
  • Fried Pickles: Tangy pickles fried to golden perfection. Serve with ranch or spicy aioli for a flavor explosion.
  • Fruit Salad: A refreshing mix of watermelon, berries, and mint adds a sweet contrast to a savory burger.

Warm Side Dishes for Burgers: Cozy and Comforting

When the weather turns chilly, warm sides are the way to go:

  • Baked Beans: Sweet, smoky, and hearty—a BBQ staple that complements any burger.
  • Mashed Potatoes: Rich and buttery, mashed potatoes are the ultimate comfort food.
  • Stuffed Mushrooms: Bite-sized, cheesy, and packed with flavor, these are perfect for an elevated meal.
  • Roasted Vegetables: Carrots, potatoes, and Brussels sprouts roasted with herbs add warmth and texture.
  • Cheesy Garlic Bread: Crispy, buttery, and oozing with cheese. Serve it warm for the ultimate indulgence.

The Suspenseful Finale: What Will You Choose?

The beauty of serving burgers is the endless possibilities for customization. But the question remains: What will you choose to serve with your burgers? Whether it’s classic fries, a creative side like mac and cheese, or a healthy quinoa salad, your decision sets the tone for the entire meal.

Don’t let your burger night be ordinary. Use this guide to create a spread that wows your guests and turns a simple meal into an extraordinary dining experience. Because when it comes to burgers, the right sides make all the difference.

So, the next time you ask, “What do I serve with burgers?” you’ll have all the answers you need.

Author

  • Eliza, a health-conscious foodie and the face behind FitYouMeals.com, is dedicated to crafting wholesome meal plans and sharing delicious, nutritious recipes to inspire healthier lifestyles for individuals and families.

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